LES Ingredients

- 5cl of sparkling water

- 2cl of Bitter des Basques

- 2cl of lemon juice

- 2cl of Fleur de Thym (Thyme Liqueur)

- 3cl of Prosecco Oro Di Valerius

RECETTE
The Bitter - Bitter, Thyme Liqueur and Prosecco Cocktail

- In a glass with ice cubes

- Pour the Bitter des Basques and the Fleur de Thym (Thyme Liqueur)

- Add the Prosecco Oro di Valerius

- Add the lemon juice

- Finish with the sparkling water

- Add a slice of orange for decoration

- Taste and enjoy!